Try some effective cool-kabobs when the heat intensifies and cooking has no appeal:
On a toothpick, a celery stick a carrot stick, or tiny skewers, try:
assorted melon balls, apple chunks, orange chunks, pineapple chunks, small marshmallows, strawberries, raspberries, peaches, nectarines,
blackberries, luncheon-meat cubes, chicken chunks, avocado slices, cooked and shelledshrimp in different combinations
Serve a fruit dip or marshmallow creme dip alongside for extra fun.